!!> EPUB ❄ Dont Panic - Dinners in the Freezer: Great-Tasting Meals You Can Make Ahead ✿ Author Susie Martinez – Anguillais.us

Dont Panic - Dinners in the Freezer: Great-Tasting Meals You Can Make AheadHectic Lifestyles And Over Full Schedules Make Traditional Cooking Methods Nearly Obsolete In Many Families The Results Are Poor Nutrition And Budgets Strained By The High Cost Of Fast Food Or Commercially Prepared Meals Don T Panic Dinner S In The Freezer Offers A Simple And Economical Alternative, Featuring Dozens Of Recipes Designed To Be Prepared And Frozen For Future Use.With 100,000 Copies Sold, This Book Gives Practical Tips For Planning, Organizing, And Shopping For Meals, As Well As Unique Ways To Freeze And Reheat Prepared Foods Every Recipe Includes Measurements For Cooking Alone Or As A Joint Venture With One Or Two Friends Families, Singles, Retirees Everyone Who Needs To Eat Will Find Fast And Easy Answers To The Question, What S For Dinner

!!> EPUB ❄ Dont Panic - Dinners in the Freezer: Great-Tasting Meals You Can Make Ahead ✿ Author Susie Martinez – Anguillais.us
  • Paperback
  • 237 pages
  • Dont Panic - Dinners in the Freezer: Great-Tasting Meals You Can Make Ahead
  • Susie Martinez
  • English
  • 02 January 2018
  • 9780800730550

    10 thoughts on “!!> EPUB ❄ Dont Panic - Dinners in the Freezer: Great-Tasting Meals You Can Make Ahead ✿ Author Susie Martinez – Anguillais.us


  1. says:

    I really, really, really like this cookbook A friend of mine, Monica Pettit, had owned a local Super Suppers franchise and I had been going over there to make meals for our family and freeze them She sold it this spring The menu doesn t have the same appeal to me with the new owner and the price has gone up.So I looked a bunch of books up on and checked them out at the library The premise is wait until your grocery has the loss leader sale of pork chops or chicken breasts, or whatever, and then pick one or two recipes and double or triple them or The recipes give you amounts you ll need And then these recipes freeze very well The reason I like this one is that some of the other cookbooks have some boring, bland basic recipes that you can basically find anywhere It doesn t require TOO much work time And, you can make as much or as little as you want Some of the 30 day, freeze ahead have you making a ton of stuff all at once, which can kill an entire day I figure if you re going...


  2. says:

    It s definately not my usual type of cookbook I prefer ethnic, spicy, veggie heavy but this cookbook meets its stated mission As a quick and easy freezer cookbook, it includes a number of recipes that don t require any cooking prior to freezing many of the chicken recipes and some of the beef and pork recipes and easy cooking in the oven, grill, skillet, or slow cooker the day of the meal While there are a couple of rec...


  3. says:

    I was pleasantly surprised by the simplicity and practicality of the freezer cooking approach used in this book I haven t tried any of the recipes, but most of them look like fairly simple but interesting and tasty recipes that should work just fine A few call for ingredients I don t usually have around or are strangely specific pineapple orange guava juice concentrate...


  4. says:

    I was extremely disappointed with this cookbook I expected to find a book filled with quality recipes to stock up on for busy nights emphasis on quality This book offers no than recipes that may be found in any comprehensive cookbook, and they are not as well done There is a section on freezing foods and storage guidelines ...


  5. says:

    I know this is just a cookbook but it has some really good recipes and ideas in it I am preparing myself for post partum craziness next month and used some of these recipes for future meals Hopefully my rating doesn t change after we have actually eaten the meals The beginning of the book has some shopping tips I thought were interesting For instance, a Loss Leader is a product that a grocery store offers at a loss to them assuming the consumer will buy other products as well to make up the profit The very next week I found boneless, skinless chickent breasts for 1.88 lb at my grocery store I guess that was that week s loss leader Believe me, I sto...


  6. says:

    I didn t get a lot out of this book, since most of the recipes are of the open a can of this, dump in a jar of that, underseason, add meat, and freeze variety, which is just not the way I like to cook Now that I m a grownup I m just going to admit that I like to eat interesting and exotic things, and cooking those things takes time, so I ju...


  7. says:

    I was looking for delicious, freezable entrees to add to my freezer and definitely found it in this cookbook Many freezer cooking cookbooks are mostly casseroles and soups, but this cookbook is a refreshing departure from the usual I agree that pictures would have been nice, but I didn t find them necessary I like that you can ta...


  8. says:

    I have tried most of the main dish recipes in this book and loved a vast majority of them The tips on creating a good freezer meal include packaging, storing and tables on how long food can be stored in the freezer as well as other tips tricks.I bought this book nearly a year ago and have used it at least once a week if not 3 4 times.Wonderful cookbook cooking method for those who are bu...


  9. says:

    The first section of this book is really useful in learning how to prepare meals that will stand up to freezing, thawing and reheating I didn t spend a lot of time on the recipes but they look simple ...


  10. says:

    Gave up after 127 pages of recipes I d never make in a million years Most had just as much work the day of cooking as if you d done the whole thing in one day There are also two extremes over simple recipes with no flavor or high fat recipes with many expensive ingredients Don t waste your time.

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